The Grill by Green Acres
Tenant Improvement
Tenant Improvement
Complete
Complete
2017
2017
This modest size 3,000 sq. ft. “vintage meets contemporary” restaurant was designed with customer comfort and dynamic interiors in mind. Cloud burst misters, outdoor fans and over a dozen outdoor mounted heaters cover the 1,200 sq. ft. outdoor patio area. Title 24 thermal glass garage roll up doors allow faster customer service and wide open indoor/outdoor enjoyment of the Southern California space.





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faq
faq
faq
How much do your design services cost?
[ - ]
Our pricing varies depending on the scope and complexity of the project. We offer transparent, competitive rates and provide a detailed estimate after our initial consultation to ensure there are no surprises.
How long does the design process take?
[ + ]
What sets your firm apart from others?
[ + ]
What qualifications does your team have?
[ + ]
What size projects do you take on?
[ + ]
How much do your design services cost?
[ - ]
Our pricing varies depending on the scope and complexity of the project. We offer transparent, competitive rates and provide a detailed estimate after our initial consultation to ensure there are no surprises.
How long does the design process take?
[ + ]
What sets your firm apart from others?
[ + ]
What qualifications does your team have?
[ + ]
What size projects do you take on?
[ + ]
How much do your design services cost?
[ - ]
Our pricing varies depending on the scope and complexity of the project. We offer transparent, competitive rates and provide a detailed estimate after our initial consultation to ensure there are no surprises.
How long does the design process take?
[ + ]
What sets your firm apart from others?
[ + ]
What qualifications does your team have?
[ + ]
What size projects do you take on?
[ + ]